3 Chicken breast, sliced
3 to 4 tablespoons Pesto ( I used store bought, because I had it you could make your own.)
3 low fat string cheese, sliced
1/2 tablespoon garlic powder
Fresh ground pepper about 4 to 5 turns
Preheat oven to 375 degrees. Spray baking dish with cooking spray (I use the olive oil spray from TJ's) the spread 1 tablespoon of pesto on the dish.
Slice chicken breast in strips, place in dish spread 2 tablespoons of pesto on chicken strips. Sprinkle with 1/2 tablespoon garlic powder.
COVER WITH FOIL (helps keep chicken moist, let's face it nobody likes dry chicken). Bake at 375 degrees for 20 to 25 minutes (depending on your oven).
Remove from oven, uncover. Slice up 3 low fat string cheese and place on baked chicken, on top of cheese add 4 to 5 turns of fresh ground pepper.
Broil for about 5 minutes (watching to make sure cheese does not burn)
Ta-da...delish pesto chicken, serve with your favorite veggies.
*I'm playing with my photos, yesterday I used paper bags as the background. Probably won't do that again.